At the end of the twentieth century, Vietnam became the leading coffee producer in Southeast Asia and ranked second in the world after Brazil. Currently, Vietnam grows three varieties, Robusta, Arabica, and Liberia.  Vietnam is now the world's largest producer of Robusta coffee and the second largest coffee exporter in the world after Brazil. The country’s coffee growing areas amount to some 710,000 ha in total, with most of those for harvest located in five Central Highlands provinces, including Dak Lak. In 2022, Vietnam shipped about 1.72 million tonnes of coffee overseas for 4 billion USD. Vietnamese coffee is now present in more than 80 countries and territories worldwide. In particular, the quality of Vietnamese Robusta coffee has been recognised by leading coffee-consuming powers. In addition, Vietnamese coffee has received myriad praise from a series of prestigious international press. Vietnam's drip and special iced milk coffee, meanwhile, are the favourite for many foreign politicians and world famous stars during their visits to the Southeast Asian country./.