Vietnam's fruit and vegetable exports are projected to reach 6.6 billion USD by the end of November, fulfilling the annual target of 6-6.6 billion USD, one month ahead of schedule.

Vietnam's fruit and vegetable export turnover reached an estimated 1.25 billion USD in the first quarter of 2024, up 27% over the same period in 2023, the General Department of Customs has reported.

Vietnam is working to develop safe, concentrated vegetable production areas to ensure traceability associated with processing and consumption markets by 2030 to fully meet domestic consumption and exports.

Vietnam's fruit and vegetable export turnover reached more than 1 billion USD in June, raising the figure in the first half of this year to 2.75 billion USD, 63% higher than that of the same period last year, the General Department of Vietnam Customs has reported.

Vietnam’s fruit and vegetable export was over 2.06 billion USD in the first half of this year, up 17.4 percent year-on-year, the Vietnam Fruit and Vegetables Association (VinaFruit) said.

Fruit and vegetable exports are unlikely to hit the target of 4-5 billion USD set for this year, according to the Vietnam Fruit and Vegetables Association.

Fruit and vegetable exports in April reached 462 million USD, bringing their total export turnover in the first four months of 2019 to 1.4 billion USD, a year-on-year rise of 7.2 percent.

With impressive growth rates over the past three years, Vietnam’s fruit and vegetable exports are expected to hit 10 billion USD in 2020.

Vietnam earned some 321 million USD from fruit and vegetable exports in January 2018, rising by 36.9 percent from the same period last year, according to the MARD.

Vegetable exports in August reached 296 million USD, bringing total revenue in the first eight months of this year to 2.32 billion USD, a rise of 46.5 percent compared to the same period last year.

Vietnamese dragon fruit has been exported to 40 countries and territories such as China, Thailand and Indonesia, according to the Ministry of Agriculture and Rural Development (MARD).

Vegetable exports in January rose 14 percent year-on-year to reach 230 million USD, reported the General Statistics Office.

Exports of vegetable in the first nine months of 2016 reached over 186 million USD, surpassing that of rice, peppercorn and rubber.